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Eating Tomatoes Can Halve your Risk of Stroke

October 31, 2012July 17, 2013 Sinead Miller 0 Comments bell peppers, diet, food, health, lycopene, Nutrition, peppers, red peppers, stroke, sweet peppers, tomato, tomatoes, watermelon

Scientists in Finland claim that eating a diet rich in lycopene, a chemical that occurs naturally in tomatoes, can reduce